Complex solutions for confectionery business

Головна Complex solutions for confectionery business

The assortment of desserts for tea on the market brings a lot of delight to the people having a sweet tooth with their variety. Shortbread cookies are quite popular. It has a long shelf life and consequently its best-before period is also increased. The entire volume of the manufactured products cannot be made manually. The shortbread lines are used for the production of shortbread cookies. They simplify the flow process due to their high manufacturability.

Gingerbread production line

Automation of manufacturing processes in the confectionery industry is a prerequisite for the production of quality products and cost optimization to increase profits. The assortment of such enterprises often includes gingerbread. Its production is cost-effective and quickly paid off. The candies should be the same size, composition and consistency. To achieve all those parameters, professional equipment is used instead of manual labor. The gingerbread line combines all stages of the manufacturing process and allows them to be automated. When manufacturing the equipment to order, the specifics of premises and the range of products to be produced are taken into account.

Line for the production of sugar cookies

Sugar cookies are a classic type of sweets, characterized by a crispy texture, delicate taste and bright aroma. The line for the production of sugar cookies allows you to produce high-quality products with various shapes and decorations, such as sprinkled with sugar or icing. The main advantages of these cookies are a long shelf life, simplicity of the recipe and versatility, because they are ideal for daily tea or as a basis for other desserts.

Line for the production of "sandwich" cookies

Sandwich cookies are a combination of two layers of delicate cookies with a cream, fruit or chocolate filling between them. Due to its multi-layer structure, this type of cookie is especially popular among children and adults. The line for the production of sandwich cookies ensures high accuracy of filling and stable quality of each product. The main advantages of this product are its bright taste, ease of use and the ability to create various flavors, for example, vanilla, caramel, fruit or chocolate.

Line for the production of glazed products

This machine is designed to automate the process of glazing confectionery products at food industry enterprises. Glaze and, if necessary, additional components are loaded into the container. After this, the semi-finished glaze is heated to a specified temperature and fed by a pump into the glazing bath. Depending on the level of filling the bath with glaze, the pump is turned on, the valve opens, and the gap is adjusted to ensure a smooth and continuous flow of glaze.

Line for the production of biscuit cookies

Biscuits are a light, airy product with a delicate texture that literally melts in your mouth. Thanks to a special baking technology, the biscuits are perfectly soft, while retaining a pleasant aroma. The line for the production of biscuit cookies allows you to create both simple versions of cookies and more complex ones - with layers of cream, jam or glaze. The advantages of such cookies are its versatility, natural composition and the possibility of using it as an independent dessert or as a base for cakes and pastries.

Wafer production line

One cannot do without technology, which ensures a continuous process of dough preparation, baking and formation of the finished product under the conditions of producing large volumes of flour products. A modernized waffle line allows you to speed up and simplify production of sweets, reducing the consumption of human and material resources. You can order modern equipment, which combines reliability and reasonable cost, at Delicia Technology. Specializing in the production of equipment for confectionery enterprises, we guarantee the improvement of the quality of confectionery products and the optimization of technological processes.

Equipment for packing

Packaging is an integral part of the production of candies, cookies and other pastries. The special film provides sterility, protects the product from the environmental impact and testifies to the correct storage conditions. Packaging equipment for confectionery product is necessary for large-scale food production. It is possible to buy the components for packing machines from the producer, the Delicia Technology company in Kyiv. Many years of experience allow to produce the inexpensive special equipment with the required characteristics which is distinguished by high quality and long service life.

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